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Culinary Colonialism, Caribbean Cookbooks, and Recipes for National Independence

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£ 42.75

Description

The first book-length consideration of Caribbean cookbooks, Culinary Colonialism joins a growing body of work in Caribbean studies and food studies that considers the intersections of food writing, race, class, gender, and nationality.

Book Details
EAN:
9781978829541
Binding:
Paperback / softback
Dimensions(mm):
175 x 252 x 35
Publication Date:
2024-02-16
Publication Country:
United States