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Edge in the Kitchen, An

By  Chad Ward

Usually dispatched within 3 - 5 business days.

In Stock (1)

£ 16.50

Description

Contains illustrated instruction alongwith history, anthropology, humour and kitchen science. This book includes information from a guide to choosing kitchen knives to practical tutorials on knife skills and a section on sharpening. It also contains quotes and anecdotes from celebrity chefs such as Tony Bourdain.

Book Details
EAN:
9780061188480
Binding:
Hardback
Dimensions(mm):
239 x 193 x 25
Publication Date:
2008-06-05
Publication Country:
United States