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Microbial Toxins and Related Contamination in the Food Industry

Usually dispatched within 3 - 5 business days.

In Stock (640)

£ 53.99

Description

This Brief concerns the chemical risk in food products from the viewpoint of microbiology. The chemical risks described in this book are related to food additives, contaminants by food packaging materials, chemicals from cleaning systems and microbial toxins.