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Produce Contamination Problem

Usually dispatched within 3 - 5 business days.

In Stock (171)

£ 140.40

Description

Understanding the causes and contributing factors leading to outbreaks of food-borne illness associated with contamination of fresh produce is a worldwide challenge for everyone from the growers of fresh-cut produce through the entire production and delivery process. This book addresses food-borne contaminations from a prevention view.