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Scottish-Irish Pub and Hearth Cookbook

By  Kay Nelson

Usually dispatched within 3 - 5 business days.

In Stock (463)

£ 11.69

Description

A collection of Scottish and Irish pub fare and home cooking. It includes old classics like Corned Beef 'N' Cabbage, Cock-A-Leekie, Avalon Apple Pie, and Fish and Chips. It also features recipes sure to become family favourites: Tobermory Smoked Salmon Pate, Raisin Walnut Porridge, and Skibbereen Scallop-Mushroom Pie among others.

Book Details
EAN:
9780781812412
Binding:
Paperback / softback
Dimensions(mm):
216 x 141 x 17
Publication Date:
2009-04-16
Publication Country:
United States