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The menu maker; suggestions for selecting and arranging menus for hotels and restaurants, with object of changing from day to day to give continuous variety of foods in season

Usually dispatched within 3 - 5 business days.

In Stock (78)

£ 27.03

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Book Details
Classification:
EAN:
9789353868024
Binding:
Book
Dimensions(mm):
1100 x 850
Publisher:
Language:
English